I had some cantaloupes that were growing in the garden that I thought were perfect for harvesting because of their ripe color. Most of the time melons are very simple to know when they are ripe. All I do is wait for the stem to start peeling from the plant or just completely fall off. Either method works and that is how I determine all melons when they are done growing.
This year I have already picked six of them. Two came earlier in the week and maybe last weekend at the earliest while just a day ago I picked four more. They sometimes need to be left out to get somewhat soft. Once that happens I place them in the refrigerator to prevent them from going bad quickly. The hotter and humid is can increase the rate of decay.
I had some beans to pick this week and I wanted to pick them around wednesday to thursday, but I had to plant my fall crop during these days. I picked them yesterday and this was the largest crop so far with a weight of 20 lbs. I think this will be the largest harvest of the year. From now on the crops of beans will be getting smaller.
As I mentioned above I planted my broccoli and cabbage into the garden which needed to be done as soon as possible. There was going to be some rain which they could really benefit from if they were in the ground.
Just one pepper and three more cucumbers were also picked this week along with all the above. I will be picking some corn soon as well and I probably should have been picking them this entire week or at least some of them. Hopefully they are not overripe and are still tender enough to be eaten. I have been a little late this year in picking corn.
A large pepper this week.
Saturday, August 22, 2015
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